Tuesday, September 25, 2012
Coffee Break!
I have been craving for this special ensaymada for like, three weeks now!!! Picture doesn't do justice to how it tastes so good. I know, I know. I am really hoping the gods of South Beach Diet won't read this. I hope Sir Mike won't get mad at me (hehe). His cafe is the SBD provider here in Baguio, but ironically is also the creator of these yummy SBD enemies (hehe). (And oh, I received a box of mooncakes from his brother, too. Do they come sugar free?)
Now, for the perfect coffee...
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What's an ensaymada? Never heard or seen them before :/
ReplyDeleteHi, jnana, this is often described as a pastry product fro Majorca, Spain. Here in the Philippines (which was a Spanish colony around the 19th century), it has become so popular for desserts. I can't describe how it is but the taste is divine :)
DeleteI love coffee breaks! :) And that ensaymada is a perfect combination! :)
ReplyDeleteHi, Louise!I am a coffee guzzler (hehe), and I love sweet stuff with it haha
DeleteIt looks yummy. Lapit na coffee break here. I will have turon naman. :)
ReplyDeleteHere's your virtual ensaymada! (but you have to share your virtual turon :)
DeleteThat ensaymada looks so divine! I want to have one!
ReplyDeleteHere's your virtual ensaymada (or if you like toast with strawberry jam, I will make one, too :) )
DeleteMy SIL loves our Ensaymada :) Visiting from BC Bloggers.
ReplyDeleteI crave for it, Jhari (nakakasira sa diet haha
Deleteoooooo it's nice to know there is another blogger from Baguio... :P haha!
ReplyDeleteFollowing you now!
www.officiallygirlyfied.blogspot.com
www.psychochicklessons.blogspot.com
www.nerdisacompliment.blogspot.com
I've never tasted a really good ensaymada here in Manila. The French Baker's version is pretty ok but I don't know how you define good. Ahhh coffee... I enjoy that so much!
ReplyDeleteYUM! :D It's been a long time since I've been eating ensaimada.
ReplyDeleteDo i see ham on that ensaymada? that must be full of cheese.
ReplyDeleteI don't drink coffee. Your coffee break snack looks really yummy though. Haven't tried that before.
ReplyDeleteI love ensaymada, ube or monggo! :)
ReplyDeleteThat sounds like a good business. Once the clients get fat by eating ensaymada, they can enrol in a south beach diet plan. hehehe
ReplyDeleteI like red ribbon's grilled ensaymada. Haven't had it in years. I hope they still have it. This post has got me craving for it :)
ReplyDeleteI love ensaymada, too especially the ones from Red Ribbon. Yummy! :)
ReplyDeleteI had ensaymada this afternoon..:)
ReplyDelete